How International Couturiers are Globalizing the French Fashion Tradition.
We've all heard about the amazing benefits nuts have. But according to science, there is even more to this fantastic gift from nature.
During Paris fashion week ten emerging designers were competing for the Green Carpet Challenge 2018 – Emerging Designer of the Year Award.
Exclusive interview with the founder of Maison Rabih Kayrouz.
A two-century old cosmetics officine gives away a few well-kept beauty secrets.
We discover Domaine de Verchant, its 1,250 square metres spa, infinity pool and listed park, nestled in the Languedoc region.
From historical artefacts to interactive exhibits, the British Museum of Food presents three centuries of ice cream history.
On the occasion of the International Women's day, we made a selection of creative and unique women who we met in the last months.
Inès de la Fressange and Sophie Gachet give out their secret tips and addresses to look like a stylish Parisian.
A chat with Manu Bora which transported us back to his family and spiritual home, India.
More than 30 thousand food lovers visited Les Etoiles de Mougins the first weekend of June to share a passionate subject: food.
The Italian and Bulgarian cities prepare to take on the prestigious crown.
Who goes where: a social typology of the crowd behind the doors of London's most exclusive private members' clubs
A treasure trove of lost letters has been recovered from a Second World War shipwreck in almost pristine condition.
Richard Orlinski talked to Living it about humanity, contemporary art and Lewis Hamilton.
The SaloneSatellite could be said to be the greatest acceleration initiative there is for promising and young design. It is a door into the future
Inside the first retrospective devoted to Belgian fashion designer Martin Margiela, tracing back his career from spring-summer 1989 to spring-summer
Mindfulness in nature, wild fitness, all-day yoga, this is our round-up of Spanish retreats to experience this season.
History, architecture and gastro-food: discovering the best of Kaunas, Lithuania
Inspired by fairytale books, these treehouses offer a remarkable getaway.
We travel to Georgia's main port city and spend a day discovering local gastronomy, design and culture.
A Q&A with Michelin-starred chef Julien Lefebvre
Tunisian olive oil is winning international awards and catching the attention of Michelin chefs and lovers of gourmet foods.
We did a gastronomic journey in the Lot Valley tasting Malbec wine, black truffles from the market and saffron, and it's a must try.
Best sunscreen products for body and face to protect skin from UV rays this summer
Our review of four skincare cosmetic brands drawing from Spain’s natural resources in a sustainable way.
We asked our favourites natural wellness professionals some beauty tips and product recommendations to get body and mind ready for summertime.
Is halotherapy an original new spa offer, an alternative treatment or a placebo? We tried it to find out.
World couture in Paris
Nuts are beyond nutritious — they improve brain function
A walk in London's ice cream museum
Croatian summer: your to do list
Sitting down with the world's best French contemporary artist